Company Name:Mangat CPA Professional Corporation5399 Eglinton Ave W Suite 202, Toronto, ON M9C 5K6LanguagesEnglishEducationSecondary (high) school graduation certificateExperience7 months to less than 1 yearResponsibilitiesArrange and co-ordinate seminars, conferences, etc. Record and prepare minutes of meetings, seminars and conferences Determine and establish office procedures and routines Schedule and confirm appointments Answer telephone and relay telephone calls and messages Answer electronic enquiries Compile data, statistics and other information Order office supplies and maintain inventory Arrange travel, related itineraries and make reservations Greet people and direct them to contacts or service areas Set up and maintain manual and computerized information filing systems Establish and implement policies and procedures Plan, organize, direct, control and evaluate daily operationsExperience and specializationComputer and technology knowledge MS Excel MS Word MS Windows MS OutlookAdditional informationSecurity and safety Criminal record checkTransportation/travel informationPublic transportation is availableWork conditions and physical capabilitiesFast-paced environment Repetitive tasks Attention to detailPersonal suitabilityAbility to multitask, Accurate Excellent oral communication, Excellent written communication, Organized Reliability, Team playerBenefits$27/ hourOther benefitsFree parking availablesend resume at : jasmangat.tax@gmail.com
cook Verified Posted on ------- by Employer detailsCornelia Fine TacosJob detailsLocationNorth Vancouver, BCV7P 2R6Workplace informationOn siteSalary25.00 hourly / 40 hours per WeekTerms of employmentPermanent employmentFull timeDay, Night, ShiftStarts as soon as possibleBenefits: Health benefits, Other benefitsvacancies1 vacancySourceJob Bank #3157086OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesTasksPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentExperience and specializationCuisine specialtiesMexicanAdditional informationSecurity and safetyCriminal record checkMedical examWork conditions and physical capabilitiesAttention to detailOvertime requiredPhysically demandingRepetitive tasksWork under pressurePersonal suitabilityFlexibilityInitiativeOrganizedTeam playerTime managementBenefitsHealth benefitsHealth care planOther benefitsOther benefitsEmployment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesSupport for youthsSupport for Indigenous peopleSupports for visible minoritiesWho can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyDirect ApplyBy applying directly on Job Bank (Direct Apply)By emailpolarexpressjobposting@gmail.comAdvertised untilTo be determined
restaurant manager Verified Posted on ------- by Employer detailsCornelia Fine TacosJob detailsLocationNorth Vancouver, BCV7P 2R6Workplace informationOn siteSalary36.00 hourly / 40 hours per WeekTerms of employmentPermanent employmentFull timeEvening, Flexible Hours, Morning, ShiftStarts as soon as possibleBenefits: Health benefits, Other benefitsvacancies1 vacancySourceJob Bank #3156980OverviewLanguagesEnglishEducationBachelor's degreeor equivalent experienceExperience2 years to less than 3 yearsOn site Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksAnalyze budget to boost and maintain the restaurant’s profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsMonitor staff performancePlan and organize daily operationsRecruit staffSupervise staffTrain staffDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsCost products and servicesOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesAddress customers' complaints or concernsProvide customer serviceSupervision3-4 peopleExperience and specializationComputer and technology knowledgeMS ExcelMS WordAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesFast-paced environmentWork under pressureTight deadlinesRepetitive tasksPhysically demandingAttention to detailOvertime requiredPersonal suitabilityClient focusExcellent oral communicationFlexibilityOrganizedTeam playerAbility to multitaskBenefitsHealth benefitsHealth care planOther benefitsOther benefitsEmployment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for persons with disabilitiesSupport for newcomers and refugeesSupport for youthsSupport for VeteransSupport for Indigenous peopleSupport for mature workersSupports for visible minoritiesWho can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyDirect ApplyBy applying directly on Job Bank (Direct Apply)By emailpolarexpressjobposting@gmail.comAdvertised untilTo be determined
Job DetailsLocation: Burnaby, BC V3J 1A4 (On-Site)Salary: $35.00 hourly / 37 hours per WeekTerms of Employment: Permanent employment, full-timeStart Date: 2024-12-151 vacancyJob Bank #3155489LanguagesEnglishEducationNo degree, certificate or diplomaOn siteWork must be completed at the physical location. There is no option to work remotely. ResponsibilitiesPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsClean kitchen and work areasShop for food and household suppliesPrepare and cook meals or specialty foodsFood safety/handling skillsPrepare and cook food on a regular basis, or for special guests or functionsPrepare and serve nutrition mealsPersonal SuitabilityOrganizedTime managementWho can apply to this job?Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit. How to applyDirect Apply - by applying directly on Job Bank (Direct Apply)By email - resumes@ilinkglobalrecruiting.comThis job includes screening questions. Please answer the following questions when applying:Are you available for shift or on-call work?Are you available for the advertised start date?Are you willing to relocate for this position?Do you have previous experience in this field of employment?
Job DetailsLocation: Surrey, BC V4N 1B4 (On-Site)Salary: $35.00 hourly / 37 hours per WeekTerms of Employment: Permanent employment, full-timeStart Date: 2024-12-151 vacancyJob Bank #3155488LanguagesEnglishEducationNo degree, certificate or diplomaOn siteWork must be completed at the physical location. There is no option to work remotely. ResponsibilitiesPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsClean kitchen and work areasShop for food and household suppliesPrepare and cook meals or specialty foodsFood safety/handling skillsPrepare and cook food on a regular basis, or for special guests or functionsPrepare and serve nutrition mealsPersonal SuitabilityOrganizedTime managementWho can apply to this job?Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit. How to applyDirect Apply - by applying directly on Job Bank (Direct Apply)By email - resumes@ilinkglobalrecruiting.comThis job includes screening questions. Please answer the following questions when applying:Are you available for shift or on-call work?Are you available for the advertised start date?Are you willing to relocate for this position?Do you have previous experience in this field of employment?
Job DetailsLocation: Surrey, BC V3T 4T4 (On-Site)Salary: $35.00 hourly / 37 hours per WeekTerms of Employment: Permanent employment, full-timeStart Date: 2024-12-151 vacancyJob Bank #3155486LanguagesEnglishEducationNo degree, certificate or diplomaOn siteWork must be completed at the physical location. There is no option to work remotely. ResponsibilitiesPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsClean kitchen and work areasShop for food and household suppliesPrepare and cook meals or specialty foodsFood safety/handling skillsPrepare and cook food on a regular basis, or for special guests or functionsPrepare and serve nutrition mealsPersonal SuitabilityOrganizedTime managementWho can apply to this job?Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit. How to applyDirect Apply - by applying directly on Job Bank (Direct Apply)By email - resumes@ilinkglobalrecruiting.comThis job includes screening questions. Please answer the following questions when applying:Are you available for shift or on-call work?Are you available for the advertised start date?Are you willing to relocate for this position?Do you have previous experience in this field of employment?
Job DetailsLocation: Burnaby, BC V5C 0E3 (On-Site)Salary: $35.00 hourly / 37 hours per WeekTerms of Employment: Permanent employment, full-timeStart Date: 2024-12-151 vacancyJob Bank #3155484LanguagesEnglishEducationNo degree, certificate or diplomaOn siteWork must be completed at the physical location. There is no option to work remotely. ResponsibilitiesPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsClean kitchen and work areasShop for food and household suppliesPrepare and cook meals or specialty foodsFood safety/handling skillsPrepare and cook food on a regular basis, or for special guests or functionsPrepare and serve nutritious mealsPersonal SuitabilityOrganizedTime managementWho can apply to this job?Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit. How to applyDirect Apply - by applying directly on Job Bank (Direct Apply)By email - resumes@ilinkglobalrecruiting.comThis job includes screening questions. Please answer the following questions when applying:Are you available for shift or on-call work?Are you available for the advertised start date?Are you willing to relocate for this position?Do you have previous experience in this field of employment?
Job detailsLocation5704 111 St. NWEdmonton, ABT6H 3G1Workplace informationOn siteSalary18.65 hourly / 35 hours per weekTerms of employmentPermanent employmentFull timeDay, Evening, Weekend, Flexible Hours, MorningStarts as soon as possiblevacancies1 vacancySourceJob Bank #3080740OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsOn site Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsAddress customers' complaints or concernsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsSupervise and check assembly of traysSupervise and check delivery of food trolleysSupervision1 to 2 peopleAdditional informationWork conditions and physical capabilitiesFast-paced environmentWork under pressureCombination of sitting, standing, walkingStanding for extended periodsBending, crouching, kneelingWalkingPhysically demandingAttention to detailPersonal suitabilityClient focusEfficient interpersonal skillsExcellent oral communicationFlexibilityTeam playerInitiativeDependabilityHow to applyBy emailjobs@ajocinternational.comBy mail5704 111 St. NWEdmonton, ABT6H 3G1Who can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.
-Install built-up roofing systems using materials such as asphalt saturated felts and hot asphalt and gravel-Install or replace asphalt shingles, wood shingles and shakes and masonry or baked clay roofing tiles on sloped roofs of buildings-Install roofing tiles on sloped roofs of buildings-Install single-ply roofing system using waterproof sheet materials, such as modified plastics, elastomeric or other asphaltic compositions-Read blueprints, drawings and specifications to determine work requirements-Repair or replace shingles and shakes on sloped roofs of buildings-Repair or replace single-ply roofing systems-Repair roofing systems-Instruct apprentices-Supervise other workers-Apply waterproof coatings to concrete or other masonry surfaces below or above ground level-Install and repair metal roofs using hand and power tools-Install sheet metal flashings-Estimate costs and materials-Erect and install scaffolding, falsework and other working platformsWorksite environment-At heights-OutdoorsWork setting-Various locations-Industrial-Residential
OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperienceExperience an assetOn site Work must be completed at the physical location. There is no option to work remotely.73 HAYES ROADThompson, MBR8N 1M3Work settingWilling to relocateResponsibilitiesTasksMaintain work records and logsPerform general office dutiesProvide customer serviceAdvise vehicle operators of traffic and other problemsDispatch personnel according to schedules and work ordersRecord mileage, fuel use, repairs and other expensesAdditional informationWork conditions and physical capabilitiesAbility to work independentlyAttention to detailFast-paced environmentRepetitive tasksPersonal suitabilityClient focusEfficient interpersonal skillsExcellent oral communicationOrganizedReliabilityTeam playerBenefitsOther benefitsFree parking availableOther benefitsHow to applyBy emailjasveer.ghogha@gmail.com
