Manager, restaurant

Employer detailsButter chicken roti
Full Time

  Job Description

Tasks

  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service

Supervision

  • 5-10 people

Experience and specialization

Computer and technology knowledge

  • MS Office
  • MS Outlook

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Physically demanding
  • Standing for extended periods

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Organized
  • Team player
  • Ability to multitask

Job Position Information

Job Vacancy:
1
Education:

Bachelor's degree

Experience:

3 years

Location:

Whitby

Job Type:

Full Time

Salary:

$28.50 /Per Hour

Language:

English

Date Posted:

2024-10-16

Refrence No.

YJ6960719

Job Expiry Date:

2025-04-14

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Job Position Information

Job Vacancy:

1

Education:

Bachelor's degree

Experience:

3 years

Location:

Whitby

Job Type:

Full Time

Salary:

$28.50 /Per Hour

Language:

English

Date Posted:

2024-10-16

Refrence No.

YJ6960719

Job Expiry Date:

2025-04-14