ResponsibilitiesTasksRead and interpret blueprints, drawings and sketches to determine specifications and calculate requirementsPrepare layouts in conformance to building codes, using measuring toolsMeasure, cut, shape, assemble and join materials made of wood, wood substitutes, lightweight steel and other materialsPrepare tenders and quotationsBuild foundations, install floor beams, lay subflooring and erect walls and roof systemsFit and install windows, doors, stairs, mouldings and hardwareSchedule and co-ordinate work on sitesSurvey building locations and levelsInstruct apprenticesSupervise other workersEstimate costs and materialsOperate CADD and other computer software systemsMaintain, repair and renovate residences and wooden structures in mills, mines, hospitals, industrial plants and other establishmentsSupervision3-4 people
ResponsibilitiesTasksPrepare tenders and quotationsSupervise other workersApply, level and smooth coats of plasterClean and prepare surfacesMeasure, cut, fit and install drywall sheetsMix plaster ingredients to desired consistencyPosition and secure sheets to metal or wooden studs or joistsSpray acoustic or texture materials over walls and ceilingsInstall exterior and interior steel studsInstall vapour barriers and thermal and sound insulationEstimate costs and materialsSupervision3-4 people
ResponsibilitiesTasksLoad, unload and transport construction materialsMix, pour and spread materials such as concrete and asphaltClean and pile salvaged materialsPerform routine maintenance workWork site environmentOutdoorsNoisyDustyWork settingConstruction site
LanguagesEnglishEducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsor equivalent experienceExperience1 year to less than 2 yearsWork settingTransportationResponsibilitiesTasksPrepare and submit reportsCo-ordinate traffic flow of suppliesCo-ordinate, assign and review workAdvise vehicle operators of traffic and other problemsDispatch personnel according to schedules and work ordersDispatch personnel as required by emergency situationsFollow-up on issues with work ordersKeep track of shipmentsKnowledge of highway trucking and associated rules and regulationsMaintain vehicle operator work recordsProcess and transmit information and instructions to co-ordinate the activities of vehicle operators and crews using dispatching equipmentRecord mileage, fuel use, repairs and other expensesSchedule assignments and co-ordinate activities of vehicle operators, crews and equipmentSupervisionTransportation route and crew schedulersExperience and specializationComputer and technology knowledgeWord processing softwareDatabase softwareOperate GPS (Global Positioning System) and other navigation equipmentSpreadsheetMS OutlookQuick BooksInternetMS ExcelMS PowerPointMS WordMS WindowsAdobe Acrobat ReaderMS OfficeService experienceTruckingAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesAbility to work independentlyFast-paced environmentWork under pressureTight deadlinesAttention to detailOvertime requiredRepetitive tasksPersonal suitabilityClient focusEfficient interpersonal skillsExcellent oral communicationExcellent written communicationFlexibilityOrganizedReliabilityTeam playerAccurateValues and ethicsInitiativeJudgementAnalyticalProactiveBenefitsHealth benefitsDental planHealth care planFinancial benefitsBonusCommissionGroup insurance benefitsLife insurancePension planRegistered Retirement Savings Plan (RRSP)Other benefitsParking available
ResponsibilitiesTasksPurchase general and specialized equipment, materials or business servicesConsult with suppliersHire, train and supervise staffReview quotationsEstablish delivery schedulesMonitor progress of delivery schedulesContact clients and suppliers to resolve problemsProvide customer serviceAdditional informationPersonal suitabilityOrganizedTeam player
ResponsibilitiesTasksPrepare tenders and quotationsSupervise other workersApply, level and smooth coats of plasterCure freshly plastered surfacesFinish corners and angles and create decorative designs in finish coat, if requiredMeasure, cut, fit and install drywall sheetsMix plaster ingredients to desired consistencySpray acoustic or texture materials over walls and ceilingsAttach metal or gypsum lath to studs or furringInstall corner beads and wire mesh around beams to which plaster is to be appliedInstall vapour barriers and thermal and sound insulationRead and interpret blueprints, maps, drawings and specificationsSupervision1 to 2 peopleAdditional informationTransportation/travel informationOwn vehicleWork conditions and physical capabilitiesBending, crouching, kneelingHandling heavy loadsManual dexterityPhysically demandingSound discriminationTight deadlinesWork under pressurePersonal suitabilityClient focusFlexibilityJudgementTeam player
ResponsibilitiesTasksPlan, organize, direct, control and evaluate daily operationsConduct performance reviewsEnforce provincial/territorial liquor legislation and regulationsMonitor revenues and modify procedures and pricesEnsure health and safety regulations are followedNegotiate with clients for catering or use of facilitiesDevelop, implement and analyze budgetsSet staff work schedules and monitor staff performanceLeading/instructing individualsAddress customers' complaints or concernsProvide customer serviceRecruit, train and supervise staffManage eventsSupervisionMore than 20 peopleCredentialsCertificates, licences, memberships, and courses Serving It Right CertificateBenefitsHealth benefitsDental planDisability benefitsHealth care planParamedical services coverageVision care benefitsFinancial benefitsGratuitiesGroup insurance benefitsOther benefitsOther benefits
ResponsibilitiesTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationHire food service staffPrepare budget and cost estimatesMaintain records of stock, repairs, sales and wastagePrepare food order summaries for chefSupervise and check assembly of traysSupervise and check delivery of food trolleysEstablish work schedulesSupervision3-4 people
ResponsibilitiesTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefPlan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesOrder supplies and equipmentClean kitchen and work areasOrganize buffets and banquetsManage kitchen operations
ResponsibilitiesTasksPackage take-out foodPortion and wrap foodsPrepare, heat and finish simple food itemsServe customers at counters or buffet tablesStock refrigerators and salad barsTake customers' orders
