334 Rossland Road E suite Unit 1Ajax, ONL1Z 0L9Salary: 17.50 hourly / 35 hours per WeekTerms of employment: Permanent employment/Full timeStarts : As soon as possibleVacancies: 1 vacancyLanguages: EnglishEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsResponsibilitiesTasks: Co-ordinate special eventsDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasAdditional informationTransportation/travel information: Public transportation is availableWork conditions and physical capabilities: Attention to detailFast-paced environmentPersonal suitability: InitiativeOrganizedHow to applyBy email: jobs1000303412ontarioinc@outlook.com
Supervise and care for the children, bathing, personal hygiene & social development, dressing & undressing, changing diapers, preparing formula & sterilized feeding bottles, feeding, preparing & serving nutritious food and snacks for school, drop-off & pick-up the children to & from school & appointments, homework assistance, organize activities & play dates with friends, play with the children, perform other child-related jobs as directed by the parents, discipline the children according to the methods requested by the parents, maintain a safe & healthy environment in the home.Job Bank #3122785
Osoyoos Nail Studio in Osoyoos, BC is looking for 1 experienced Nail Salon Supervisor.Job details are as follows:Location of employment: 8311 78 Ave, Osoyoos, BC, V0H 1V0Number of position: 1Job Type: Full time and PermanentStarting date: as soon as possibleSalary: $35.00 per hour, 35 hours per weekExperience: 1 year to less than 2 yearsEducation: Secondary (high) school graduation certificate or equivalent experienceLanguages: EnglishTasks:– Schedule work– Assist clients/guests with special needs– Be the point of contact when in need to handle emergency situations– Ensure smooth operation of computer equipment and machinery– Monitor quality and production levels– Oversee cleaning of specialty and difficult items– Prepare and submit progress and other reports– Requisition or order materials, equipment and supplies- Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality- Supervise, co-ordinate and schedule (and possibly review) activities of workers- Train staff/workers in job duties, safety procedures and company policiesSupervision: 5-10 peoplePersonal suitability:– Client focus– Efficient interpersonal skills– Excellent oral communication– Flexibility & Reliability– Judgement– Organized– Team playerWho can apply to this job?– Anyone who can legally work in Canada can apply for this job– If you are not authorized to work in Canada, please do not apply. The employer will not respond to your applicationHow to apply:By email: osoyoosnailstudio@outlook.com
Job Description: Location: 656 Deans Drive, Kelowna, BC V1P 1A1 Salary: $35 hourly Vacancies: 1 Terms of employment: Permanent employment, Full-time, 35 to 40 hours/week Start date: As soon as possible Employment conditions: Day, Early Morning, Evening, Morning Job Requirements: Languages: English Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Responsibilities Tasks Apply successive coats of compound and sand seams and joints Apply, level and smooth coats of plaster Clean and prepare surfaces Cure freshly plastered surfaces Cut and install metal corner beads to protect exterior corners Fabricate and install suspended metal ceiling grids and place in panels to form acoustical and coffered ceilings Fill joints, nail indentations, holes and cracks with joint compound using trowel and broad knife Finish corners and angles and create decorative designs in finish coat, if required Measure, cut, fit and install drywall sheets Mould and install ornamental plaster panels, cornices and trim Install corner beads and wire mesh around beams to which plaster is to be applied Additional information Work conditions and physical capabilities Bending, crouching, kneeling Hand-eye co-ordination Large workload Physically demanding Repetitive tasks Standing for extended periods Tight deadlines Walking Work under pressure Personal suitability Client focus Dependability Excellent oral communication Flexibility Reliability Team player Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for persons with disabilities Support for newcomers and refugees Support for youths Support for Veterans Support for Indigenous people Support for mature workers Supports for visible minorities How to apply By email: enterprisesbrown237@gmail.com
ASSISTANT COOK (NOC: 63200)Posted on by Centre Street Deli on October 16, 2024 JOB DETAILSLocation1136 Centre St, Thornhill, ON L4J 3M8 Salary$34.07/ 30 hours per Week TERMS OF EMPLOYMENTPermanent employmentFull time ShiftDay, Early Morning, Evening, Flexible Hours, Morning, Shift, Weekend Start dateStarts as soon as possible Vacancies1 vacancy OVERVIEWLanguagesEnglish EducationSecondary (high) school graduation certificate Experience1 year to less than 2 years On siteWork must be completed at the physical location. There is no option to work remotely Work settingRestaurantUrban area RESPONSIBILITESTasks· Prepare and cook complete meals or individual dishes and foods· Train staff in preparation, cooking and handling of food· Order supplies and equipment· Supervise kitchen staff and helpers· Clean kitchen and work areasEXPERIENCE AND SPECIALIZATIONCuisine specialties· InternationalADDITIONAL INFORMATIONTransportation/travel information· Own transportation· Public transportation is available Work conditions and physical capabilities· Attention to detail· Fast-paced environment· Repetitive tasks· Standing for extended periods· Work under pressure Personal suitability· Client focus· Dependability· Excellent oral communication· Flexibility· Initiative· Judgement· Organized· Reliability· Team player BENEFITSHealth benefits· Health care plan Other benefits· Free parking availableWHO CAN APPLY TO THIS JOB?The employer accepts applications form:You are a Canadian citizen, a permanent or a temporary resident of Canada.You have a valid Canadian Work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application. HOW TO APPLYDirect ApplyBy applying directly to Job Bank (Direct Apply)By emailcentrestreetdeli-jobs@post.com
Hiring PainterJob OverviewLocation: North York, Ontario M9M 2W6LanguagesBetter speak English, but not mandatoryEducationSecondary (high) school graduation certificateExperience1 year to less than 2 yearsWork settingVarious locationsResponsibilitiesTasksPrepare, clean and sand surfaces to be paintedRepair cracks and holesMix paint to desired colour and textureMeasure, cut and apply wallpaper and other fabric to wallsErect scaffolding and swing stages and attach riggingApply paint, wallpaper and other materials and finishes to interior and exterior surfacesAdditional informationWork conditions and physical capabilitiesAttention to detailPhysically demandingPersonal suitabilityFlexibilityReliabilityTeam player
pastry chef Verified Posted on October 16, 2024 by Employer detailsRocky Mountain Chocolate Job detailsLocation5284 Still Creek AvenueBurnaby, BCV5C 4E4Workplace informationOn siteSalary35.00 hourly / 40 hours per WeekTerms of employmentPermanent employmentFull timeMorning, Night, Overtime, ShiftStarts as soon as possibleBenefits: Health benefits, Other benefitsvacancies1 vacancySourceJob Bank #3120878OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperience2 years to less than 3 yearsOn site Work must be completed at the physical location. There is no option to work remotely.Work site environmentNon-smokingWork settingBakeryRanks of chefsPastry chefResponsibilitiesTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesPlan and direct food preparation and cooking activities of several restaurantsPlan menus and ensure food meets quality standardsSupervise activities of sous-chefs, specialist chefs, chefs and cooksTrain staff in preparation, cooking and handling of foodSupervision11-15 peopleCredentialsCertificates, licences, memberships, and courses Cook Trade CertificationFood Safety CertificateExperience and specializationFood specialtiesBakery goods and dessertsChocolateAdditional informationSecurity and safetyMedical examCriminal record checkWork conditions and physical capabilitiesFast-paced environmentWork under pressureAttention to detailPersonal suitabilityFlexibilityInitiativeOrganizedTeam playerBenefitsHealth benefitsHealth care planOther benefitsOther benefitsEmployment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for persons with disabilitiesSupport for newcomers and refugeesSupport for youthsSupport for Indigenous peopleSupport for mature workersSupports for visible minoritiesWho can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyDirect ApplyBy applying directly on Job Bank (Direct Apply)By emailimmaculateconfectionjobs@gmail.comAdvertised until2024-11-15
TasksAnalyze budget to boost and maintain the restaurant’s profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor revenues to determine labour costMonitor staff performancePlan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsEnforce provincial/territorial liquor legislation and regulationsOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate with clients for catering or use of facilitiesParticipate in marketing plans and implementationAddress customers' complaints or concernsProvide customer serviceSupervision5-10 peopleStaff in various areas of responsibilityExperience and specializationComputer and technology knowledgeMS OfficeMS OutlookAdditional informationPersonal suitabilityAccurateClient focusOrganizedAbility to multitask
ResponsibilitiesTasksCo-ordinate special eventsPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasOrganize buffets and banquetsManage kitchen operationsExperience and specializationCuisine specialtiesHalalAdditional informationWork conditions and physical capabilitiesFast-paced environmentPhysically demandingStanding for extended periodsPersonal suitabilityFlexibility
